Community Supported Agriculture is a rapidly growing trend in North America.
Consumers contract with a producer to receive a weekly supply of fresh produce from the farm from late Spring to Fall. The mix of produce changes as the season progresses.
Most CSA producers require payment up front for the whole season. We don’t we just ask you to pay for two months at a time starting with a first payment in January.
It’s benefits consumers because you know that you will get all your fresh vegetables from a local farmer who follows environmentally friendly practices.
Producers benefit because they have a known market for their produce and can plan production to cater exactly for their customers needs.